***Print Menu***
www.oishiitoo.com
All underlined items are served raw

Hiya Yakko...$5
tofu with ginger oshinko and tuna flakes

Spicy Tuna Tartar...$18
diced tuna with cilantro and golden caviar

New Style Tuna Sashimi...$18
seared tuna, cluster tomato, radish, chives with sweet ginger dressing

Oishii Tuna Chips...$14
homemade potato chips with seasoned minced tuna and pickled radish

Unagi Nuta...$12
-broiled eel with white, sweet, lemony wasabi sauce topped with sterling caviar

Nuta...$10
Octopus, Shrimp, Squid, or Tuna

Hamachi Tata...$17
minced Yellowtail in wasabi and ponzu sauce topped with
Sterling Caviar

Bai Gai...$7
Escargot marinated in sweetened soy sauce

Toro Tata...$20
minced Fatty Tuna in wasabi and ponzu sauce topped with Sterling Caivar

Oshinko Su...$5
mixed pickled radish in rice vinegar sauce
***Print Sushi A LA Carte***